Food recalls: Clostridium botulinum
Every food recall from the Food Standards Agency where the reason was clostridium botulinum. Microbiological problems mean bacteria, viruses, toxins or mould that can cause illness.
5botulism risk recalls since 2019
0in the last 12 months
28 August 2025most recent
0 / 5allergy alerts / product recalls
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Turn on For symptoms and when to get help, see the NHS guidance. If you feel unwell after eating a recalled product, contact NHS 111 or your GP.
By year
Most common reasons
Foods most affected
- Sauces, spreads and condiments4
All botulism risk recalls
2025 · 2
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La Sovrana recall Vittoria Friarielli alla Napoletana because of Clostridium botulinum
Vittoria Friarielli alla Napoletana
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Scottish consumers warned not to eat Trotter’s Fresh Wild Garlic Pesto
Trotter's Fresh Wild Garlic Pesto
2020 · 1
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Primula updates recall of all Primula Cheese tubes because of Clostridium botulinum
Primula Plain Original Cheese Spread · Primula Cheese Spread with Smoked Paprika +8 more
2019 · 2
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Pasco Foods recalls several varieties of cooking sauces because of a lack of microbiological controls
Pasco Punjabi Butter Chicken Cooking Sauce · Pasco Delhi Tikka Masala Cooking Sauce +6 more
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The Condiment Company recalls Hunter & Gather Avocado Oil Mayonnaise due to a lack of microbiological controls
Hunter & Gather Avocado Oil Mayonnaise